Where: Cafe Swiss
When: December 24, 7pm-11pm; December 25, 12.30pm-4pm and 7pm-11pm
On the menu: Ring in Christmas with a traditional buffet spread including Honey-glazed Ham, Roast Turkey and the works along with sparkling wine. At the Jingle Bells Brunch on Christmas Day, expect traditional Roast Turkey along with Lemon Chicken with pistachio and apricot filling, Garlic and Butter Smeared Prawn with kaffir lime, white wine and cream, Parmesan Crusted Zucchini, Classic Christmas Pudding and Orange Honey Parfait, plus unlimited drinks!
Pocket pinch: Rs 2,200-plus per person and Rs 2,500-plus for Christmas dinner.
When: December 24, 7pm-11pm; December 25, 12.30pm-4pm and 7pm-11pm
On the menu: Ring in Christmas with a traditional buffet spread including Honey-glazed Ham, Roast Turkey and the works along with sparkling wine. At the Jingle Bells Brunch on Christmas Day, expect traditional Roast Turkey along with Lemon Chicken with pistachio and apricot filling, Garlic and Butter Smeared Prawn with kaffir lime, white wine and cream, Parmesan Crusted Zucchini, Classic Christmas Pudding and Orange Honey Parfait, plus unlimited drinks!
Pocket pinch: Rs 2,200-plus per person and Rs 2,500-plus for Christmas dinner.
Where: Durbari
When: December 24, 7pm-11pm; December 25, 12.30pm-4pm
On the menu: Make the most of Christmas Eve with a royal set menu consisting of Peshawari Gosht, Mishti Doi Mousse, Mahi Tikka Lababdar, Hara Pyaz Ka Paneer Tikka and Vilayti Subz Tawa Masala. At Christmas Day Brunch, munch on Jeera Aur Bhuna Pyaz Ka Pulao, Zaffrani Kofta Curry, Chettinad Murgh Tikka and Jahangiri Murgh Shorba.
Pocket pinch: Rs 1,500-plus for veg and Rs 1,800-plus for non-veg per person for Christmas Eve dinner; Rs 1,500-plus per person on Christmas Day.
When: December 24, 7pm-11pm; December 25, 12.30pm-4pm
On the menu: Make the most of Christmas Eve with a royal set menu consisting of Peshawari Gosht, Mishti Doi Mousse, Mahi Tikka Lababdar, Hara Pyaz Ka Paneer Tikka and Vilayti Subz Tawa Masala. At Christmas Day Brunch, munch on Jeera Aur Bhuna Pyaz Ka Pulao, Zaffrani Kofta Curry, Chettinad Murgh Tikka and Jahangiri Murgh Shorba.
Pocket pinch: Rs 1,500-plus for veg and Rs 1,800-plus for non-veg per person for Christmas Eve dinner; Rs 1,500-plus per person on Christmas Day.
HOTEL HINDUSTHAN INTERNATIONAL
Where: Mythh
When: December 24 and 25, 11.30am-3pm and 7.30pm-11.30pm
On the menu: A special Christmas buffet with Honey-glazed Turkey, Roasted Lamb Leg, Roasted Pork Ribs, Cajun Spiced Fish, Balsamic Braised Chicken and Christmas Pudding. Live music and carols make your experience super festive!
Pocket pinch: Rs 2,000-plus for two.
When: December 24 and 25, 11.30am-3pm and 7.30pm-11.30pm
On the menu: A special Christmas buffet with Honey-glazed Turkey, Roasted Lamb Leg, Roasted Pork Ribs, Cajun Spiced Fish, Balsamic Braised Chicken and Christmas Pudding. Live music and carols make your experience super festive!
Pocket pinch: Rs 2,000-plus for two.
Where: Kalash
When: Till December 30, 11.30am-3pm and 7.30pm-11.30pm
On the menu: Get transported to the Mughal era with Gosht Barra Chaanp, Dum Ki Subzi, Badshahi Bhatti Aloo, Rampuri Jhinga Joshina, Murgh Awadhi Korma, Shahi Gosht Nizami and Dahi Shikampuri. There is a live ghazal recital too.
Pocket pinch: Rs 1,500-plus for two.
When: Till December 30, 11.30am-3pm and 7.30pm-11.30pm
On the menu: Get transported to the Mughal era with Gosht Barra Chaanp, Dum Ki Subzi, Badshahi Bhatti Aloo, Rampuri Jhinga Joshina, Murgh Awadhi Korma, Shahi Gosht Nizami and Dahi Shikampuri. There is a live ghazal recital too.
Pocket pinch: Rs 1,500-plus for two.
NOVOTEL
Where: The Square
When: December 24, 7.30pm-11.30pm; December 25, 2.30pm-4pm
On the menu: Choose from a vast spread of Christmas delicacies, from salads like Balsamic-glazed Strawberries with crushed black pepper to Roast Leg of Lamb paired with mint jelly and rosemary jus. From Braised Brussels Sprouts Confit Cherry Tomatoes to Plum Pudding with Vanilla Sauce — you have all the traditional trimmings.
Pocket pinch: Rs 2,200-plus per person for Christmas eve; Rs 2,500-plus per person for Christmas brunch.
THE TAJ GATEWAY
Where: SwirlWhere: Buzz
When: December 24, 7.30pm-11pm; December 25, 12.30pm-3.30pm
On the menu: Christmas Eve brings to the table a ‘Chaat Ki Chowki’, followed by Honey-glazed Pork Leg, Roast Turkey, Seafood grills, Christmas desserts like Plum Pudding, Chocolate Rum Balls, Yule Log and Apple Strudel along with mulled wine, Eggnog, Spiced Cider and Hot Toddy. Additionally, Christmas Day lunch has a carving station with turkey, ham, beef and lamb.
The New Year’s Eve dinner (7.30pm-midnight) and New Year’s Day Sparkling Brunch (12.30pm-3pm) have a multi-cuisine buffet spread with everything from Dhakai Roast Murgi to Yule Log.
Pocket pinch: Rs 2,016 per person (taxes included). Check out the special unlimited liquor package starting at Rs 700 per person.
When: December 31, 8pm-1am
On the menu: Raise a toast to the year gone by with wine and a cheese station. There are unlimited helpings of appetisers like Bruschetta, Canapes, Lotus Stem Salt and Pepper, Creole Chicken Tikka, Mini Kathi Rolls, Chicken-stuffed Pita Breads, and Hummus-marinated Vegetable-stuffed Pita Breads to look forward to, along with chocolates and select beverages.
Pocket pinch: Upwards of Rs 999 per person (taxes included).
On the menu: Raise a toast to the year gone by with wine and a cheese station. There are unlimited helpings of appetisers like Bruschetta, Canapes, Lotus Stem Salt and Pepper, Creole Chicken Tikka, Mini Kathi Rolls, Chicken-stuffed Pita Breads, and Hummus-marinated Vegetable-stuffed Pita Breads to look forward to, along with chocolates and select beverages.
Pocket pinch: Upwards of Rs 999 per person (taxes included).
What: Christmas Special Lunch
Where: The Palladian Lounge, Netaji Subhas Road, The Bengal Chamber of Commerce and Industry building
When: December 25, 1pm onwards
On the menu: This Christmas extravaganza, specially curated by chef Shaun Kenworthy, includes the traditional Roast Turkey stuffed with sage and onions. Vegetarians can go for Mixed Mushroom Risotto with Rocket and Parmesan Ratatouille, and much more. End the meal with Christmas Pudding with Rum Butter or anything else from the selection of Christmas special desserts.
Pocket pinch: Rs 1,250 for members,Rs 1,400 for non-members (taxes included).
What: Christmas Special Buffet
Where: La Maison Des Delices, P596 Keyatala Road
When: December 25, noon-4pm, 7pm-midnight
On the menu: An elaborate menu comprising winter comfort food such as Baked Ratatouille, Asparagus Soup and Bekti Florentine. For those watching the calories, a range of salads is on offer. Cold cuts and cheese platter, Fresh Fruit Cake, Plum Pudding and coffee are also on the menu.
Pocket pinch: Rs 1,750 (taxes included). Complimentary for children under four years.
What: Festive Menu
Where: Serafina (Quest mall, 5th floor)
When: Till January 3, noon-11.30pm
On the menu: North Italian courses like Musk Melon Fingure Avvolto Proscuito Di Parme (musk melon wrapped in sliced Parma ham, served with aragula leaves and honey walnut in olive oil), Ravioli Di Zucca Con Nocciole Tostate (pumpkin ravioli with cream sauce) and Melanzane Al Forno Con Pollo Cremoso (brinjal, chicken mince and mushroom in white sauce and tomato sauce pasta with Cheddar and mozzarella cheese).
Pocket pinch: Rs 1,200-plus for two.
Where: Serafina (Quest mall, 5th floor)
When: Till January 3, noon-11.30pm
On the menu: North Italian courses like Musk Melon Fingure Avvolto Proscuito Di Parme (musk melon wrapped in sliced Parma ham, served with aragula leaves and honey walnut in olive oil), Ravioli Di Zucca Con Nocciole Tostate (pumpkin ravioli with cream sauce) and Melanzane Al Forno Con Pollo Cremoso (brinjal, chicken mince and mushroom in white sauce and tomato sauce pasta with Cheddar and mozzarella cheese).
Pocket pinch: Rs 1,200-plus for two.
What: Yuletide Spirit @ Mama Mia!
Where: At all Mama Mia! outlets
When: Till December 25 (for the Christmas-themed cakes; gelatos will be available throughout winter),
11am-midnight
On the menu: If you are looking to gift cakes and Christmas-themed desserts, Mama Mia! has a wide range to pick from — Frozen Yule Log to Red Velvet Cake, Santa Cupcakes to Apple Crumble.
Pocket pinch: Rs 49 onwards.
Where: At all Mama Mia! outlets
When: Till December 25 (for the Christmas-themed cakes; gelatos will be available throughout winter),
11am-midnight
On the menu: If you are looking to gift cakes and Christmas-themed desserts, Mama Mia! has a wide range to pick from — Frozen Yule Log to Red Velvet Cake, Santa Cupcakes to Apple Crumble.
Pocket pinch: Rs 49 onwards.
Source: Telegraph
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